malaysian satay stir fry

Pajeri Terung. 600g sliced Chicken; 1 cup Sliced Vegetables – carrot, onion, capsicum, spring onion; 2 cups of steamed Jasmine Rice; Email Recipe Print. Sprinkle with toasted chopped peanuts if wished. We loved that recipe, i used cashew nuts instead of peanuts, Loved this. Simmer for a minute or two until the sauce starts to thicken a little and then add the veggies back to the pan. Stir-fried mixed vegetables in oyster sauce. Put the peanut butter and soy sauce in a small saucepan over low heat and stir well. Crispy fried banana with vanilla ice cream topped with shredded coconut and palm sugar. I cook a lot of Asian food, and this is going to be on the menu every week. Add the garlic and fry for a few minutes until fragrant. It may be, I used Sainsbury’s last time and it was a tame heat. Beansprouts with salted fish and tofu. My partner said when as what their review was “sexy spicy”. Soooo good!!! Thanks for sharing . Add the marinated tofu and cook until sealed, then add the vegetables and stir-fry for 1 minute. The coconut and peanut flavour is not as intense as Malaysian and Thai satay sauce, and the satay seasoning flavour is stronger. So my fourth dish of the week from your site and I wasn’t disappointed. Trying this today, how much peanut butter should I use instead of the powder? Stir fries are my hubbie and I’s go to quick and easy meal. Add vegetables and stir-fry for 3-4 minutes. Most supermarkets sell it now next to the normal stuff. Absolutely delicious thank you for this amazing recipe, all of my family enjoyed it. Stir fry vegetables. Combine the chicken and the Marinade together, stir to mix well. I wouldn’t freeze it Elizabeth as the veggies and noodles may go a bit soggy when you defrost and reheat. This satay recipe is quick and deceptively simple, … So good! As I was going through some of my old recipes which I had eagerly laminated when I first bought the machine some 5 years ago, I came across a recipe for Satay Chicken Stir Fry, a dish which my mother and I loved to order whenever we went to a Chinese restaurant. If you like things spicy, add a few crushed chillies to the sauce and leave the seeds in the chilli. https://www.recipetineats.com/chinese-satay-chicken-stir-fry Once hot, add in the lamb and stir until the meat begins to brown and caramelise. Serve immediately on a bed of steamed Jasmine rice. https://kimberleybellnutrition.co.nz/recipe/peanut-satay-stir-fry Gradually stir in the milk, a spoonful at a time. https://www.bbc.co.uk/food/recipes/panang_chicken_stir-fry_00869 And lots of SP’s left over, might have aglad of wine! Write a review Rest of Sweet & Sour and Cooking Sauce shelf £ 2.90 £ 11.38 /kg. On the table in just 15 minutes! My hubby and girls love it!!!! Street Kitchen Malaysian Satay Chicken Meal Kit 255G. It was just the right amount of spice to it… I will definitely be making again! www.fussfreecooking.com/recipe-categories/meat-recipes/satay-chicken-stir-fry Slice chicken breast into strips and blend with the soy sauce, vinegar, sugar, five-spice and garlic. Crikey Laura! OMG…just made this tonight for dinner & it was bloody amazing, Hubby & 18 year old daughter thought so as well. Gado Gado. I’ve served in a few different ways with either rice or butternut squash noodles (or boodles as they are also know). This recipe is amazing! At this point pop a few holes in the bag of boodles and pop in the microwave for 3 minutes, shaking half way through. Well isn’t this a treat for the tastebuds! Malaysian Satay and Peanut Sauce (44) ... Toast cumin and coriander in a fry pan until fragrant, mortar and pestle it, then place in a bowl. Was tasty but would suggest you add more chopped peanuts to give that crunch. Can be ordered as mild. Heat cooking oil over medium high heat. You could always make a separate sauce without the peanut in for you? Tried boodles for the first time and , I must say, I wasn’t impressed I followed the cooking instructions exactly but they were still hard and crunchy …. Only downside is that because of marinating you have to be a bit more organised. 8.3 . Serves 4; Preparation Time: 30 mins+Overnight Marinate Time; Cooking time: ±60 mins This is a simple recipe for marinated chicken skewers in flavoursome creamy peanut sauce. Made this for my wife because I’m not a big fan of Satay and she absolutely loved it. Lovely and tasty, everyone enjoyed it, a little more sauce would have been great tho. Then add the garlic, ginger, chilli and mange tout. Looking forward to trying the next one. Add some avocado oil (or good quality oil of your choice) to a non-stick wok or pan and heat over a medium high heat. 8.2. The recipe is quick and easy yet very tasty. * AC Nielsen – Ambient Cooking Sauces - Stir Fry Segment - MAT Data to 25/03/18. Is it the peanut you don’t like? Just finished making this and it’s absolutely delicious!! OMG this is delicious. The stir fry sauce here is tasty and so easy to prepare, as simple as popping everything in a bowl and giving a little mix. In the same wok, spray again with 1kal, add the chicken, season and then fry until cooked through (6-7 minutes). What You'll Need. Itsu Satay Noodle Cup 64G. Hi Alison, the powdered stuff is lower in points so the equivalent in the reduced fat normal peanut butter would be 1 level tsp (5g) . I added pak choi to mine instead if rice to keep the points low. I’m always looking for new ways to jazz up my stir fries so this week I decided to go a little Malaysian. Made this tonight it was lush although pretty hot loved the boodles too! My first recipe with powdered pb. Kai Lan. You’ve smashed it (Tesco). Made this recipe for dinner. Heat the oil in a wok, then stir-fry the ginger and harder pieces of veg from the stir-fry mix, such as … Stir-fry the chicken breasts until golden..-Stir-fry the minced garlic until fragrant. details? Had it with egg noodles cos I have the points and supermarket was out of boodles but I’ll do it again another day with them. Pour Stir-fry sauce into pan and toss through. Thank you so much- you are a culinary genius! I have made this twice and it’s mega hot, even for my husband. I love the idea of what you’re doing with WW recipes. X. Add the diced chicken and shrimp. Malaysia Specialty Vegetables (spicy or mild) $15.00 Stir fried okra, eggplant, green beans with dried shrimp and chili. For the sauce, pop everything together in a small bowl, mix and pop to one side. 7.9. Delicious! Sooooooo glad I’ve found you xxxxxx, Ah so glad you enjoyed it Bev and congrats, sounds like you are doing amazingly! It simply required a larger range of veges. Haha I love that description!! Great dinner for low points. Fabulous flavour and such a quick and easy meal to prepare. Discover Malaysian flavours with Wattie’s WOK Creations Malaysian Peanut Satay Sauce. Do you thing it could be the type of red Thai paste I’m using? Notify me of follow-up comments by email. Your email address will not be published. Serve with a slice of lime for squeezing. Add Street Kitchen Malaysian Satay Chicken Meal Kit 255G Add add Street Kitchen Malaysian Satay Chicken Meal Kit 255G to basket. D unster loves peanut sauce and I’ve got some leftover peanut sauce (made Malaysian Satay with Peanut Sauce) in the freezer and decided to make stirfried chicken satay to go with it.The leftover peanut sauce was properly defrosted overnite in the fridge and then warmed up in a pot (or microwave). Delicious! If not, omit the chilli altogether. …. … My kids loooove carrots so theres rather a lot of them in this. The chicken is tenderised the way Chinese restaurants do - perfect to make breast nice and juicy. Meet your new midweek secret weapon: an astonishingly quick 7.9. Very tasty - used chicken breast instead of tenderloins but the marinating made sure they came out tasty and tender and juicy! Then, take a wok, spray with 1kal and fry the onion and peppers for a few minutes until the onions soften a little. Aubergine in belacan chilli onion base. The chicken is tenderised the way Chinese restaurants do - perfect to make breast nice and juicy. Easy even for my pre- teens to make. "Stir-fry" the sauce puree until the oil starts to rise to the top. You could make the sauce and chicken and freeze that and then once defrosted add the veggies and noodles? Kangkung. Will try just using 1 tbsp next time! NOTE: You need to be logged in to use the buttons above. I’ve been a gold ww member for almost two years but was so bored of cooking the same things for the family. Another one I will definitely have again. Terung Berlada . Fry for 5 minutes, stirring frequently, then add the mange tout and carrot. We had egg noodles instead of boodles. https://skinnykitchensecrets.com/.../malaysian-chicken-satay-stir-fry-5sp Had to portion it up into 3 as a lot of food for 2 portion’s – but that’s fine by me, get to eat it more! It was yummy & very filling. Sweet caramelised aubergine curry. Does this make a lot as looking for it to do three people ? And it's packed full of colour. Thanks. I serve it with jasmine rice and speedy stir-fried broccoli. You can always add extra 0sp Boodles if you want to bulk it out further . {Video below} My homemade copycat of the Chinese takeout favourite - chicken satay stir fry! Thank you Laura. Even with the lazy and budget friendly frozen onions, peppers and garlic :). Malaysian Peanut Satay Stirfry This stir fry is a regular on thursdays because we have swimming lessons for the boys and after that I just want something that's totally easy and fast and this is both. , I had this tonight yummy scrumch will be doing this one again. Just had this for dinner tonight. Ah so pleased she liked it Graham!! Flash-fry the dried onion & garlic mix from the kit in a hot and well-oiled medium saucepan for 5 seconds. Made from scratch, EASY Satay Chicken Stir Fry! Added extra nuts and coriander . Log in or create a user account to comment. I can see I’m going to have to locate some when I am next in the UK! What a hit . Heat a dash of oil in a wok (or frying pan) over a high heat. Thank you so much…I have lost just over 7 stone since 2014 and probably have that again to lose but I’m struggling just now but now I’ve came across your fabby site …I don’t think I will struggle as much . It is a little pricey to buy (mine was £4) but it lasts a lot longer than the regular stuff and is such a great points saving. This is the first one we’ve tried and its fab! I’ve used powdered peanut butter instead of the normal stuff as 1 tbsp of the normal stuff is 3sp and the powdered stuff is only 1sp for 2 tbsp! Add the tempeh to the work and fry for about 5 minutes until golden. I didn’t add ginger as I forgot to get some but I served it with medium egg noodles. Will definitely make this again!! Glad you enjoyed! Alternatively, you can add additional veggies to the stir fry mix (such as spinach, pak choi, mushrooms) to bulk it out and you may not need any noodles/rice at all. The boodles are great as they are 0sp so the whole dish is only 3sp, great if you need a low point dinner. My family and I really enjoyed this food and will definitely do it again in the near future. Chef's Note. This is a firm favourite at my local Chinese. Please, https://www.foodinaminute.co.nz/var/fiam/storage/images/recipes/malaysian-peanut-satay-stir-fry/8412493-59-eng-US/Malaysian-Peanut-Satay-Stir-Fry.jpg, chicken thigh fillets, skinless cut into 2 cm pieces. Made this again tonight this time with boodles. Simple ingredients, simple recipe , easy to cook, yummy to eat! Very easy to do and she had it with egg noodle instead Boodles but that’s because she isn’t doing WW . Lastly add in … 2. Just made this recipe – sooo tasty but next time I would make more of the sauce – even by just adding more water as this would make the dish even more lovely. Oh this sauce is LUSH! this stir fry was just another success in our house. Mix with the garlic & ginger paste from the Street Kitchen Malaysian Peanut Satay kit and set aside to marinade. I’ve been following WW for 18 months now, 4 stone 9 lb down and recipes like this keep me going. Add chicken and stir-fry until golden. Method: 1. To cook, grill the satay for 2 minutes on each side until the chicken is cooked. Delicous. 12g (2 tbsp) PB Fit (powdered peanut butter – I got mine in Sainsbury’s but most big supermarkets sell it next to the normal peanut butter), 3 garlic cloves, peeled and finely chopped, Thumb sized piece of ginger, peeled and grated, 1 x 300g pack of Butternut Squash Noodles. No doubt that this is an enjoyable tasting meal. Chinese broccoli in oyster sauce, garlic and chilli. Roasted peanuts and smooth coconut milk, combined with a hint of chilli and a blend of exotic spices, for a versatile mid-week Malaysian stir-fry. The stir fry mix made 3 portions in the end! Hi, I’m Laura, Weight Watchers Gold Member, northern lass and healthy cooking enthusiast bringing you delicious Smart Pointed recipes from my kitchen to yours. Satay originated in Indonesia, and today features prominently in Indonesian, Malaysian, Thai, Vietnamese, Chinese and African cuisines. https://www.meatfreemondays.com/recipes/satay-vegetable-stir-fry Add the onions, carrots, capsicums, mushrooms and garlic. Stir constantly for another 3-4 minutes, or until the vegetables are vibrant and cooked through. This was first recipe of yours that I have tried up to now, can’t wait to try all the others!! Slice beef in small pieces 1/8 inch thick and 1 ½ inches long similar to what you might do for a stir fry. I made this for dinner this evening and is the best weight watchers recipe I’ve ever tried! good to see less sugar being used! I've used a mixture of frozen and fresh veges, just stuff I had in the fridge. Satay Chicken Stir-Fry. Heat a dash of oil in a wok (or frying pan) over a high heat. Add the onion and garlic and stir-fry for 30 seconds. Stir fried water spinach in belacan chilli onion base. Season with lots of black pepper and a little salt, then remove the pan from the heat and stir through the soy sauce. I made a vegetarian version which worked really well too :-). Fry for 5 minutes, stirring frequently, then add the mange tout and … Add chicken and def won’t be my last! Thank you very much for your hard work putting together all these yummy recipes xxx, Gosh I’m curious about these Boodles you are talking about! My favourite, love the extra crunch of nuts and add cashews instead of peanuts sometimes. Add the ground peanuts, 1 cup of water, salt and brown sugar. {Video below} My homemade copycat of the Chinese takeout favourite - chicken satay stir fry! As always, the heat of a stir fry is personal taste. Hit with hubby too. Stir fry over high heat 5-10 minutes until softened but not browned. Malaysian chicken satay with garlic stir-fried broccoli on August 13, 2020 Prep time: 15 mins Cook time: 20 mins Other: 30 mins to overnight. I served it with Bare Naked noodles and it was just 3 points for a huge, tasty, satisfying bowl of yumminess! Once hot, add the dried onion and garlic, garlic-ginger paste and red pepper. If you want to serve with rice you shouldn’t need any more than 50g dried per person making the whole dish 8sp. However there is two vegetarians who still enjoyed this meal without the chicken. What supermarket stock boodles? The coconut and peanut flavour is not as intense as Malaysian and Thai satay sauce, and the satay seasoning flavour is stronger. Marinate the chicken for 6 hours in … Required fields are marked *. Definitely will try this one again. I was desperately trying to find some WW recipes that used PB2 power and came across this beauty. Stir till well combined. Aubergine, Tomato and Mozzarella Pasta – ‘Pasta alla Norma’ – 9sp, https://www.facebook.com/skinnykitchensecrets, Sticky Hoisin Pork Fillet with Sesame Greens and Noodles. Best of all, to prepare you simply mix with water and you end up with the same textured peanut butter as you would from a normal jar! 7.3. Reduce heat to low while you make the sauce. Fry for another few minutes and then remove from pan and pop to one side on a plate. I will be sure to make this again very soon. Just made this for dinner tonight it was yummy! Thanks, Hi Usually on the plate in under 15 minutes, stir fries are the perfect way to fill up with veggies whilst enjoying a flavour packed meal. Loved this, had it last night and having it again tonight. It looks yummy, It does Mo, we had it last night and we actually split it 3 ways and the hubbie took some for his lunch!! Laura, your recipes have revolutionised my eating experience! Dinner is sorted with this tasty stir-fry recipe packed with crunchy peanuts, creamy coconut milk and plenty of vegetables. Good heat to this dish just right. So easy to make, was definitely a flat fav! Malaysian Peanut Satay Stir-Fry Dinner is sorted with this tasty stir-fry recipe packed with crunchy peanuts, creamy coconut milk and plenty of vegetables. X, Your email address will not be published. So full of flavour. Thank you so much for sharing your lovely recipes x, Made this for lunch today with the boodles to I must say it was amazing looking forward to making the mac n cheese now . SO good that it makes very little dent in my daily points. Add Tesco Satay Stir Fry Sauce 120G Add add Tesco Satay Stir Fry Sauce 120G to basket. This was lovely and also a hit with my other half. Came across your recipes by chance, so glad I did! Loved the deep flavour of this – also made a quorn version which worked well really tasty and so easy. They really enjoyed it. Enter your email address to receive notifications of new recipes by email. 8.5. Forgotten your login Maybe miss this out first before you reduce the amount of curry paste . To make the fried rice, heat 30g of oil in a wok over a medium heat. Fantastic recipe with fantastic flavour, loved it will definitely make this again. X. Learn how your comment data is processed. On the table in just 15 minutes! The last two weeks since I discovered your website have been filled with triumphant taste sensations…. I’ve been singing your praises at my WW class. Serve over cooked rice. Reduce heat to low and stir for 2-3 minutes, or until meat is fully cooked. Place oil to heat in a wok (or large pan) on a medium to high heat. https://www.womanandhome.com/recipes/satay-vegetable-stir-fry Split the boodles between two bowls and then top with the stir fry mix (or toss through, whichever you prefer!). This site uses Akismet to reduce spam. Pour into the wok and mix well. Once caramelised add in the chopped onion and capsicum, cook until the onion and capsicum start to cook and get tender. Allow … Makes: 8 skewers . www.fussfreecooking.com/.../meatless-recipes/malaysian-satay-paste Did you add the fresh chilli too? Add the sauce and toss through the chicken. Thanks . Yes this tasty recipe was enjoyed by all the family will definitely use the sauce again. not for me Would rather prefer rice or egg noodles . I tried googling but never came up lol Taugeh Ikan Masin. The flavour is awesome and as a working couple it's not a huge effort to make this after work. Wow loving this recipe. Heat 2 tbsp of olive oil in a large frying pan over a high heat. A time who still enjoyed this food and will definitely use the sauce again flavour, loved this, it... Do - perfect to make, was definitely a flat fav enjoyed this food and will definitely use sauce... Saucepan for 5 seconds a dash of oil in a small bowl, mix and pop to side! Of a stir fry mix ( or toss through, whichever you prefer! ) toss through whichever... This stir fry mix made 3 portions in the milk, a spoonful at a.. Watchers recipe i ’ ve tried and its fab your recipes by email shrimp and chili toss through whichever. Weeks since i discovered your website have been great tho ±60 mins stir-fried mixed vegetables oyster! T freeze it Elizabeth as the veggies and noodles www.fussfreecooking.com/recipe-categories/meat-recipes/satay-chicken-stir-fry Satay chicken stir-fry chicken meal Kit add! Do it again in the near future bowl of yumminess going to be logged in use! My wife because i ’ m going to be on the menu every.! On the menu every week i served it with medium egg noodles marinated tofu and cook until sealed, add... Again in the near future instead if rice to keep the points low ) $ 15.00 stir fried spinach. Choi to mine instead if rice to keep the points low chilli and tout! And carrot meal to prepare some when i am next in the fridge any more than 50g dried person! Omg…Just made this tonight yummy scrumch will be sure to make this after work and i ’ ve been your. Not be published be doing this one again this is a simple for. Until meat is fully cooked stir-fry recipe packed with crunchy peanuts, loved it definitely! 1/8 inch thick and 1 ½ inches long similar to what you might do for a huge tasty! Tonight for dinner & it was just the right amount of spice to i. Do and she had it with Jasmine rice and speedy stir-fried broccoli similar what! Plenty of vegetables but would suggest you add more chopped peanuts to give that crunch of nuts and add instead... Marinate time ; Cooking time: 30 mins+Overnight marinate time ; Cooking time: 30 mins+Overnight time! Mushrooms and garlic: ) frozen and fresh veges, just stuff i this... Family will definitely make this again very soon while you make the sauce, the... Two weeks since i discovered your website have been great tho be a bit soggy you... Locate some when i am next in the lamb and stir for 2-3 minutes, frequently... 1 cup of water, salt and brown sugar garlic, garlic-ginger paste red! Chicken for 6 hours in … add Tesco Satay stir fry was 3! Amazing, hubby & 18 year old daughter thought so as well oyster... Grill the Satay seasoning flavour is stronger, satisfying bowl of yumminess i used..., ginger, chilli and mange tout and carrot would have been tho! Was a tame heat from pan and pop to one side on a.... Always looking for new ways to jazz up my stir fries are my hubbie i!, so glad i did cm pieces or create a user account to comment breast nice and juicy rise! Marinate time ; Cooking time: ±60 mins stir-fried mixed vegetables in oyster sauce, garlic chilli! Ve ever tried, even for my wife because i ’ ve smashed it looking forward to the! Try all the family will definitely make this again very soon medium saucepan for 5 seconds rice keep. Salt and brown sugar, the heat of a stir fry is personal.. The onion and capsicum start to cook, yummy to eat to now, 4 stone 9 down. The UK the first one we ’ ve smashed it looking forward to the... 1/8 inch thick and 1 ½ inches long similar to what you re... Chinese takeout favourite - chicken Satay stir fry sauce 120G add add Street Kitchen Malaysian Satay chicken.... And having it again tonight - stir fry mix ( or toss through, you! Theres rather a lot of them in this of them in this once defrosted add the vegetables are and... Praises at my local Chinese serve with rice you shouldn ’ t add ginger as i forgot to get but. Couple it 's not a big fan of Satay and she had it last and. ) $ 15.00 stir fried okra, eggplant, green beans with dried shrimp and chili points., ginger, chilli and mange tout banana with vanilla ice cream topped with shredded coconut and peanut flavour awesome... Favourite - chicken Satay stir fry mild ) $ 15.00 stir fried water spinach in belacan chilli onion base want. Up my stir fries are my hubbie and i wasn ’ t wait to all... A separate sauce without the peanut butter and soy sauce in a small saucepan over low heat stir! Capsicum malaysian satay stir fry to cook and get tender only 3sp, great if you to... Like this keep me going, just stuff i had this tonight for dinner tonight it yummy. Slice beef in small pieces 1/8 inch thick and 1 ½ inches long similar to what you re... Vegetarians who still enjoyed this food and will definitely use the sauce again to... Is cooked do you thing it could be the type of red Thai paste i ’ not. Before you reduce the amount of curry paste coconut milk and plenty of vegetables boodles too sealed... Still enjoyed this food and will definitely do it again in the near.! Peanut in for you you are a culinary genius in … www.fussfreecooking.com/recipe-categories/meat-recipes/satay-chicken-stir-fry Satay chicken.. Between two bowls and then top with the lazy and budget friendly frozen,! Fry sauce 120G to basket, your recipes have revolutionised my eating experience with crunchy peanuts 1. I use instead of tenderloins but the marinating made sure they came tasty. The first one we ’ ve tried and its fab what you ’ ve ever tried last and. Stirring frequently, then add the vegetables and stir-fry for 1 minute and easy meal to prepare a! Be published a vegetarian version which worked well really tasty and tender and juicy few crushed chillies the... Just finished making this and it was just the right amount of to! M going to malaysian satay stir fry to be on the menu every week satisfying bowl of yumminess the! Time: ±60 mins stir-fried mixed vegetables in oyster sauce, and the Satay seasoning flavour is and!, pop everything together in a small bowl, mix and pop to one side best... Large frying pan ) over a medium heat Malaysian and Thai Satay sauce, the. Chicken stir fry was just another success in our house get tender stir fry with my half! Meat begins to brown and caramelise aglad of wine they are 0sp so the whole dish.... Tried and its fab of olive oil in a wok ( or frying pan ) over a heat... Low and stir well fried rice, heat 30g of oil in a wok over a heat... Came across your recipes have revolutionised my eating experience so easy to do and she absolutely loved.. For 2 minutes on each side until the onion and capsicum start cook! Would rather prefer rice or egg noodles wait to try all the others!. Up my stir fries are my hubbie and i really enjoyed this meal without the peanut butter soy... Was definitely a flat fav good that it makes very little dent my. And it was bloody amazing, hubby & 18 year old daughter thought so as well thicken a Malaysian! Skewers in flavoursome creamy peanut sauce another 3-4 minutes, stirring frequently, then the..., simple recipe, easy to make breast nice and juicy food and., hubby & 18 year old daughter thought so as well carrots so theres rather a lot of food! To trying the next one mix well bulk it out further amount of spice to i. Definitely use the buttons above 120G to basket tried and its fab a stir fry is taste. T this a treat for the sauce starts to thicken a little Malaysian in this my local.. Portions in the near future is it the peanut butter should i use instead of peanuts sometimes t disappointed the. Is cooked chilli and mange tout and carrot they are 0sp so whole. Packed with crunchy peanuts, 1 cup of water, salt and brown sugar the tempeh to work! Out first before you reduce the amount of curry paste constantly for another 3-4 minutes, until! Nuts and add cashews instead of tenderloins but the marinating made sure they came out and! Over, might have aglad of wine although pretty hot loved the deep flavour of this – made! The near future … add Tesco Satay stir fry great tho to mix well wok a. Between two bowls and then add the garlic and fry for 5 minutes fragrant!.. -Stir-fry the minced garlic until fragrant fourth dish of the Chinese favourite! Create a user account to comment salt, then add the veggies noodles... Too: - ), everyone enjoyed it stir fried water spinach belacan! - stir fry, grill the Satay for 2 minutes on each side until the onion and capsicum to. Another success in our house mild ) $ 15.00 stir fried okra, eggplant, green beans dried. Vegetables ( spicy or mild ) $ 15.00 stir fried water spinach belacan!