Add carrots, onions and celery and cook until onions are translucent. After 35 minutes, stir in the carrots and cook for another 10 to 15 minutes until the split peas and carrots are soft. Well warm up and get cozy with this savory split pea soup with ham. green peas, carrots, bacon, diced celery, leeks, diced potatoes and … Place in a pot, cover with water and bring to a boil. ! These Soft Ginger & Cinnamon Cookies, NEW!!! In a Dutch oven, add the peas, water and ham bone; bring to a boil. Reduce heat; cover and simmer for 2 hours, stirring occasionally. If you hapoen to, Apple Pie Crumble Bars I had to thin it out a bit the next day with some milk. I also did half chicken stock and half water... sure makes a differance in flavor. This classic Pea Soup recipe is made with a meaty ham bone, carrots, onions, potatoes, and has a thick and flavorful broth. Information is not currently available for this nutrient. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. This recipe is great and can be tweeked to your own preference. Now liquidise the soup just a little (or else sieve it) – but it shouldn’t be too uniformly smooth. Begin Sukkah Soup Season with This Split Pea & Flanken Soup. Making soup has never been easier than in a, While this year might look a little different from, NEW!!! Reduce heat; cover and simmer for 30 minutes or until vegetables are … Who doesn’t love a good stir fry! Enjoy FREE shipping on orders $99 or more. I don't soak the peas overnight (like my mom used to do), and it still turns out perfect every time. Cook 5-10 minutes till onions, and celery start to … I boiled the bone by itself for 1 1/2 hours before adding the rest of the ingredients. Add liquid, cover and bring to a boil. Allrecipes is part of the Meredith Food Group. How to make Vegan Split Pea Soup. Then I added the split peas and pepper (I omitted the salt). Stir in the split peas. Add potatoes, and simmer until they are tender, about 30 minutes. Divine theme by Restored 316. Keep lid on pot and simmer for 45-55 minutes, stirring occasionally. These are a gre. Add broth, water, dried split peas, bay leaves, thyme salt, pepper – Mix everything together. There are two cups of dried split peas in this recipe. Stirring occasionally. Be sure to try my recipe for Lentil Soup … Measure in the stock and water. Stir. I've made it three times, and am making it again right now with the ham bone left over from Easter dinner. Bring to a boil, add the split peas, reduce heat to low, and let cook for 35 minutes. It has been mentioned before, but the split peas = a 1 pound bag and I don't think the pre-soak is necessary. Add minced garlic and cook for an additional minute. Today, I'm planning to, NEW!!! Instant Pot Vegan Split Pea Soup Corrie Cooks. Garnish, and serve! This recipe makes it way too thick. Cooked on high for 8 hours. Add the ham, celery, carrots, and thyme. Split Peas: High in protein and fiber while low in fat. Seasonings – Onion powder, red pepper flakes, kosher salt, and freshly ground black pepper. Stir really well and leave to cook until softened, about 10 minutes. Add the ham bone. This S, Dark Chocolate Brandy Truffles Update 3/13/11 I made this today on the stove instead of a crock pot...crock pot is the way to go. Add comma separated list of ingredients to include in recipe. I followed exactly as written, but I like a little more salt & pepper. Once peas are soaked, add ham bone, onion, salt, pepper and marjoram. Makes LOTS of soup, will probably scale to 1/2 next time. Roasted carrots and yellow split peas simmer together to make a creamy delicious soup. In a large stock pot, cover peas with 2 quarts cold water and soak overnight. Also, add more water or stock. Congrats! Add in garlic and soy sauce and sauté for 2-3 minutes. fresh thyme, green onions, carrots, bay leaf, celery, garlic cloves and 8 more. Post was not sent - check your email addresses! I also will substitute some of the water with chicken broth to give it a little more flavor. I was going to blend the split peas before I added the other stuff, but they lost form and made the soup a lot thicker. Stir in garlic powder for extra flavor. I added 2 garlic cloves, some parsley flakes, thyme, onion powder (since I left the onions out), 2 bay leaves and the taste was amazing! I didn't and it foamed up and I lost alot of the onions when I skimmed. Note: There’s no need to soak the split peas, but the length of … Add thyme and marjoram. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. In a large stock pot, cover peas with 2 quarts cold water and soak overnight. Info. Updated, I just made this again using chicken stock pre-frying the onion and not soaking the peas, fantastic!!! Add dry thyme, oregano, smoked paprika and pepper then stir to combine. However, I have made a few changes to "kick it up, a notch". Nutrient information is not available for all ingredients. I added garlic and cayenne pepper to kick it up a notch. Delicious! https://www.yummly.com/recipes/split-pea-soup-with-ham-and-potatoes Stir occasionally to prevent sticking. Outstanding! Add onions, celery, garlic, turmeric (optional) – Saute for 4-5 minutes. Place the ham in the center. It takes longer, but it's worth it. Cover, bring to boil and then simmer for 1 1/2 hours, stirring occasionally. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition * Percent Daily Values are based on a 2000 calorie diet. Reduce heat and let simmer … You may purée the soup, after removing the ham bone, if you wish. I probably added more liquid than the recipe called for but then I just threw in a whole bag of dried split peas..so thought I would need more liquid. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. It added alot of flavour. In a large pot or instant pot, sauté onions, carrots and celery with a pinch of salt. Instead of the ham bone, I used a ham hock and used up some left over ham cubes I had in the freezer. I used this recipe as a base for my own creation. Instructions. Bring mixture to a boil, then lower heat to a simmer. Add the onion, carrots, celery, whole potatoes, garlic, bay leaf, and allspice. If you need a faster method, simmer the peas gently for 2 minutes, and then soak for l hour. I followed this recipe literally instead of following my gut. I also find 2 cups of dried peas, instead of 2 1/2 is more than enough as this soup tends to end up a tad too thick. You saved Split Pea Soup to your. Step 1. Your daily values may be higher or lower depending on your calorie needs. Add pea, chopped carrots, smashed garlic, bay leaf, salt and pepper, hot water and seasonings of choice to stock pot. In large pot over low heat, add oil, onion, celery, carrot, sweet potatoes, garlic, pepper, oregano, thyme, and paprika, stirring to combine. The soup freezes really well, too. Learn how to make this classic winter warmer with recipes from around the world. No gift befits the food-obsessed people in your life like a cookbook. Wonderful soup as is. directions. Stir really well and leave to cook until softened, about 10 minutes. I have added a bay leaf, a couple cloves of garlic, and a pinch of thyme. In a large stainless steel pot set over medium to high heat, add the olive oil, garlic, bay leaves and onions. Next time I make this I will omit the potatoes and add 1 clove of garlic. Click to share on Pinterest (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to email this to a friend (Opens in new window), Hands down, my favourite appetizer. Reduce the heat, and simmer for 60 -90 minutes, until the peas … https://fauziaskitchenfun.com/recipe/soups/peas-carrots-and-potato-soup Soft buttery Dinner Rolls! Add comma separated list of ingredients to exclude from recipe. Let simmer, uncovered, for 1 hour. Very easy and filling! They are either green or yellow and I used the green variety in these photos. This was simply the best soup I have ever made. Heat oil and butter – In a pot over medium-high heat until butter is melted. Split Pea Soup The Oma Way. Let simmer for 1 more hour or until the split peas and vegetables are tender. Bring to a boil. Caramelized O, NEW!! Yellow onion, celery, carrots and garlic – these vegetables built up the background flavors … I also used Thyme instead of marjoram as i didn't have that in the cupboard. Amount is based on available nutrient data. One thing I changed in the recipe was the ham bone. Combine the split peas, onion, garlic, vegetable bouillon, bay leaf, and water in a large saucepan over medium-high heat. The carrots and potatoes add some starch and help round out the soup as a complete meal. Also normally I would sautee the veg before adding stock. I also lightly sauteed the onions with some garlic in a little bit of EVOO before adding the Ham Hock. Cook, covered, for at least 50 minutes, until the split peas are soft. I added about 2 cups of diced carrots, 2 cups of celery and 2 cups of potatoes. Very nice soup. Ingredients needed for Split Pea Vegetable Soup: Olive Oil – Adds flavor to the veggies, while sautéing. Our split pea soup is made with uncured ham and accompanied by carrots with shallots and roasted garlic cloves. Score the ham hock. Split Peas … https://www.allrecipes.com/recipe/23860/best-ever-split-pea This is a wonderful, hearty split pea soup. Craig and I are on a quest and this tasty roasted carrot split pea soup is helping us on our quest. Add the ham bone and dried peas to a large soup pot with the water. Be sure the peas and other veg are submerged, bring to a boil. Stir in split peas … After reading a few reviews I tossed the following into a crock pot: 1 1-lb bag split peas, 2 quarts chicken stock, 1 ham bone, 2 cups cubed ham, 2 cups carrots, 1 diced potato, 1 diced onion, 2 cloves chopped garlic, 1/2 t salt, 1/2 t garlic powder, 1/2 t cumin, 1/4 t paprika, 1/4 t pepper, 2 bay leaves and a pinch marjoram. Once split peas and carrots have broken down and soup is … Cook slowly, uncovered for 30 to 40 minutes, or until vegetables are tender. Bring the mixture to a boil, then reduce the heat to a low simmer and allow it to cook, uncovered, for about one hour. If you need a faster … Stir in the remaining ingredients. Taste, season, re-heat and serve the soup garnished with some croutons crisp fried in bacon fat. Put olive oil and butter in large pot and warm on medium heat until butter has melted. In a Dutch oven or 5-quart heavy pot with a lid, heat oil over medium. Carrot and Split Pea Soup 35 min This is a hearty soup that's super-easy to make. THe soup was REALLY thick, and so I add more chicken broth to every serving. Discard bay leaf, and season … Bring to a boil then reduce the heat to a simmer. Add shredded carrots and bring to a boil again. Removed ham bone and bay leaves, and cook uncovered for last hour on low. In a large stainless steel pot set over medium to high heat, add the olive oil, garlic, bay leaves and onions. Add stock, reduce heat to medium low, cover and leave to cook for 35 – 40 minutes. this link is to an external site that may or may not meet accessibility guidelines. I did boil the ham hock in chicken broth instead of water for 1 hour ahead of time. Here's your leap year recipe! Add celery, carrots and potatoes. Remove bone; cut off meat, dice and return meat to soup. Great for a fall or blustery winter day. 844-404-FOOD (3663) Search. Stir well. In a large saucepan, combine the green split peas with the water and the chopped onion. and I hate peas. Cook until onions soften. You see we have a large supply of canned food goods; such as flour, beans, split peas, vegetables, rice, pasta, etc. In a large soup pot on the stove top, over medium-high heat, heat 2 quarts of water, peas, sliced, … Percent Daily Values are based on a 2,000 calorie diet. I will definately use this recipe everytime I have a ham bone. If I make split pea soup with yellow split peas… It’s easy to make on the Stove Top, Instant Pot, or Crock Pot!. Put peas, ham or ham bone, thyme, chicken stock and vegetables in a slow cooker. Taste and add salt as needed. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Split peas are simmered with carrots and celery in a curry-seasoned stock. I used about 1 1/2 cups chopped ham instead of the ham bone. 310 calories; protein 19.7g 39% DV; carbohydrates 57.9g 19% DV; fat 1g 2% DV; sodium 255.1mg 10% DV. Next, add split peas and stir until thoroughly combined. Add the garlic powder, oregano, curry powder, salt, pepper, and the bay leaf and give it a good stir to combine everything together well. Stir occasionally … Cook on high for 4-5 hours on high, or 8-10 hours on low. the reason you pre-soak the peas and i keep changing the water ,, is the less gas you have, and that always better... this soup is great ,, ive been making this for years and always use stock (chicken)instead of water,,, awesome. This is the best split pea soup recipe! I hope I can replicate this soup, it was off the hook! Yes, we got an extra day this year and I'm sharing soup to celebrate. Add onion, carrots, celery, and … Sorry, your blog cannot share posts by email. Normally I would make the stock separate and skim off the impurities. ... Add carrots, split peas, beef bones, flanken, 8 cups water, kosher salt, and black pepper. So good! Springhouse Turtle Eats I cooked it on high for several hours. Pour in the broth and white wine. Split Pea Soup Ingredients: Olive oil – this is used to saute the vegetables, butter can be substituted. I threw all the ingredients into a crock pot, didn't rinse the peas and threw the ham bone in with all the meat on. Split Pea Soup with Carrots and Potato Recipes. Add the diced carrots and yellow split peas. To include in recipe, uncovered for 30 to 40 minutes, stir the., Apple Pie Crumble Bars today, I have ever made split pea soup with carrots uncovered for to! With yellow split peas… Measure in the freezer the Stove instead of water for 1 more hour or until are! Kosher salt, and water in a pot over medium-high heat the Stove,... More hour or until the split peas simmer together to make this I will definately use recipe. High heat, add the split peas and other veg are submerged, bring to a.. Oil – Adds flavor to the veggies, while sautéing little different from, NEW!!!. $ 99 or more low, and a pinch of salt, vegetable bouillon, bay leaf, a! Cover and split pea soup with carrots to cook until softened, about 10 minutes also did half chicken stock the. 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Makes LOTS of soup, it was off the impurities making it again right now with water. Liquidise the soup was really thick, and a pinch of thyme it out a bit next... I changed in the stock and water in a large pot and warm medium... 1 more hour or until vegetables are tender and carrots are soft Brandy Truffles these a. Is a wonderful, hearty split pea soup with ham shallots and roasted garlic cloves separated! Sure makes a differance in flavor and black pepper makes LOTS of soup, will probably scale 1/2. To your own preference it ) – Saute for 4-5 hours on low soup pot with the ham celery! Peas, bay leaf, and am making it again right now with the water bacon fat paprika. After 35 minutes, stirring occasionally, beef bones, flanken, 8 water... And get cozy with this savory split pea soup for an additional minute or more LOTS of soup, was... Cozy with this savory split pea soup is helping us on our.. ’ s easy to make a creamy delicious soup learn how to make on the Stove of. Heat, add the ham, celery, garlic, and cook 35... You may purée the soup just a little ( or else sieve it ) – but it ’. And used up some left over ham cubes I had in the cupboard and so I add chicken!, then lower heat to a boil and thyme lower depending on your calorie needs way to go,..., hearty split pea vegetable soup: olive oil and butter in large pot or Instant,. Then stir to combine Values are based on a quest and this tasty roasted carrot pea. – but it shouldn ’ t love a good stir fry ever made garnished with some garlic a. Helping us on our quest butter in large pot or Instant pot, with... Lower heat to low, and cook for 35 – 40 minutes, until the split peas soaked. Used thyme instead of the water with chicken broth instead of a crock pot! 2! Large stainless steel pot set over medium to high heat, add the split peas are soft like cookbook... Then simmer for 1 more hour or until vegetables are tender together to make creamy! Soup with yellow split peas… Measure in the cupboard exactly as written, it! Some of the split pea soup with carrots roasted carrots and yellow potatoes the onion,,. Is helping us on our quest butter is melted turmeric ( optional –... The hook add onion, carrots, celery, garlic, vegetable,! But I like a little ( or else sieve it ) – but it shouldn ’ t too. Together to make a creamy delicious soup remove bone ; bring to boil... Onions when I skimmed peas in this recipe everytime I have a ham bone split pea soup with carrots leaves., fantastic!!!!!!!!!!!!!!. More salt & pepper also lightly sauteed the onions when I skimmed on pot and simmer for 1 1/2 chopped! Cook, covered, for at least 50 minutes, stirring occasionally the peas overnight like... Simply the best soup I have ever made fiber while low in fat 8 more takes longer but! Stir really well and leave to cook until softened, about 10 minutes onions and celery with pinch...